Education:
Graduated from Royal Danish Veterinary University ( KVL ) 1968
Specialization in Food Hygiene, KVL 1972
Specialization in puplic hygiene, Scandinavian School of Public Health,
Gøteborg, Sweden 1976.
Professional experience:
Veterinary countryside practice 1968- 1969
Municipal food and environmental inspection services, Holstebro, DK (
official vet., laboratory chief, head of the district vet. service )
State food inspection 1995 and still ( chief official veterinarian of
The Danish veterinary and food administration, Herning district )
Teaching and auditing veterinary issues ( meat inspectors, veterinarians
Food technologists ) 1970--.
Often used lecturer in European countries etc.
Specific veterinary experience:
President of The Danish Veterinary Association 1992-1998
President of Union of European Veterinary Hygienists 1955-1999
Vicepresident of World Veterinary Association 1996-1999
Chairman of the WVA technical committee on vet. public health 1997-1999
Member of the Comissions advisory Committee on vet. training (ACVT) 1994-1999.
Chairman of ACVT’s working party on evaluation of vet. training
1999
Member of Commissions Advisory Veterinary Committee (AVC) which continued
as Committees Standing Group on Veterinary Matters 1995- 2002
Vicepresident of The Danish Consumers Councell 2000 --.
Member of various inspection teams set up on occasion by TAIEX and EAEVE.